Craving a rich and flavorful food experience during your visit to Kanniyakumari? Look no further than Sahana Multi Cuisine Restaurant, where global flavors meet authentic South Indian charm. As a popular Chettinad restaurant in Kanniyakumari, Sahana is known for offering a wide range of dishes that delight both locals and tourists alike.
Here are the top 5 must-try dishes when you dine at this multi-cuisine hotspot:
1. Chettinad Chicken Curry
A standout from the Chettinad Indian cuisine in Kanniyakumari, this dish is packed with bold spices, curry leaves, and black pepper. It’s rich, aromatic, and pairs perfectly with parotta or steamed rice.
2. Prawn Masala
Seafood lovers can’t miss this flavorful coastal specialty. Fresh prawns are cooked in a spicy, tangy masala that highlights the best of regional flavors.
3. Butter Naan with Paneer Butter Masala
This North Indian combo is a comforting favorite. The creamy paneer butter masala, made with a tomato-based gravy, goes perfectly with soft, fluffy naan.
4. Chicken Fried Rice
A classic Indo-Chinese dish that never fails to impress. The rice is stir-fried with tender chicken pieces, veggies, and just the right amount of seasoning for a satisfying bite.
5. Fish Fry (South Indian Style)
Using freshly caught local fish, this dish is marinated with traditional Chettinad spices and pan-fried to perfection. Crispy on the outside and juicy inside, it’s a local favorite for a reason.
At Sahana, every dish reflects attention to detail, freshness, and authentic preparation. Whether you’re a fan of Chettinad Indian cuisine in Kanniyakumari or prefer trying international flavors, the restaurant has something for every palate.
For those seeking a top-tier Chettinad restaurant in Kanniyakumari that also serves a wide variety of dishes from around the globe, Sahana Multi Cuisine Restaurant offers the best of both worlds.
