In the bustling coastal city of Agadir, where the Atlantic breeze brings in the scent of the ocean, Le 20 stands out as a culinary institution. Known as The best fish restaurant in Agadir residents proudly recommend, this establishment has built a glowing reputation over more than 30 years of dedication to quality, flavor, and tradition.
Whether you are a tourist exploring Morocco’s culinary delights or a local searching for a memorable dining experience, Le20 offers a perfect blend of authentic seafood, Moroccan hospitality, and refined ambiance.
Why Le 20 Is More Than Just a Fish Restaurant
Le 20 is not just about eating — it’s about experiencing. Every plate served here tells a story, one that reflects Agadir’s rich fishing heritage and culinary pride. The menu is a symphony of fresh catches of the day, locally sourced ingredients, and traditional Moroccan spices, including the iconic saffron and argan oil.
Signature dishes include:
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Grilled sea bass with lemon and herbs
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Seafood pastilla with delicate almond and cinnamon notes
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Octopus salad with argan vinaigrette
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Classic Moroccan fish tagine served with vegetables
Each dish is prepared with finesse, offering both taste and visual appeal — a true delight for food lovers.
A Versatile Atmosphere for Every Moment
One of the most unique aspects of Le 20 is its atmosphere. The space transforms effortlessly from a cozy spot for quiet dinners to a vibrant setting for family gatherings or festive nights with friends. Whether you come during the bright hours of the afternoon or under the soft evening lights, Le 20 delivers a magical ambiance that adapts to your mood.
Its tasteful decor combines classic Moroccan elements with modern elegance, creating a setting that feels both luxurious and inviting. It’s the perfect backdrop for everything from romantic dinners to business lunches or celebrations.
What Customers Say
💬 “The best seafood I’ve had in Morocco! The service was exceptional and the grilled fish was perfectly cooked. I would definitely return.” — Thomas L., UK
💬 “Le 20 is my favorite place in Agadir. It’s consistent, friendly, and the food never disappoints. Great value for money!” — Amina R., Casablanca
💬 “A hidden gem! The octopus was tender, and the setting made me feel right at home. Highly recommended if you’re looking for a good fish restaurant in Agadir.” — Marco D., Italy
What Makes Le 20 Stand Out
- 30+ years of experience in seafood and Moroccan cuisine
- Use of premium local products including saffron & argan oil
- Skilled chefs who mix tradition with modern presentation
- A dynamic space adaptable to casual or elegant dining
- Warm, attentive service and multilingual staff
- Ideal location in central Agadir
- Expert Insight
According to local food critics and culinary bloggers, Le 20 continues to be a pillar of gastronomic excellence in Agadir. Its success lies in its ability to honor Moroccan culinary traditions while continuously improving its service and menu. It appeals not only to seafood lovers but also to anyone looking to enjoy a full, sensory dining experience rooted in quality and care.
Perfect for Tourists and Locals Alike
If you’re visiting Agadir and wondering where to eat seafood that’s authentic and affordable, Le 20 should top your list. With a menu that caters to international palates while staying true to Moroccan roots, it’s ideal for first-time visitors as well as returning guests.
Families, couples, solo travelers — everyone feels welcome here. The team at Le 20 takes pride in offering warm Moroccan hospitality and a truly unforgettable culinary journey.
Contact Details
Address: Le 20 Restaurant, 20 Rue des Administrations Publiques, Agadir 80000, Morocco
Phone: +212 5288-40201
Website: https://le20.ma/
Opening Hours: Every day from 12:00 PM – 11:30 PM
